Resumen: Discover the 600L Automatic Vacuum Tumbler for Meat Processing, a high-quality stainless steel machine designed for marinating beef, pork, and more. Featuring advanced programmable controls and vacuum tracking, this tumbler ensures efficient and hygienic meat processing.
Características De Productos Relacionados:
Made from high-quality SUS 304 stainless steel for durability and hygiene.
Features a programmable operating system with vacuum degree tracking for customized processing.
Equipped with a built-in vacuum pump and multiple air filtration devices to prevent contamination.
Includes storage function for saving different product operation parameters for easy retrieval.
Barrel has an internal mirror surface treatment for easy cleaning and maintenance.
Touch control panel simplifies operation and enhances user experience.
Suitable for tumbling various meats including chicken, duck, lamb, beef, pork, and fish.
Compact and efficient design with a 600L capacity for high-volume processing.
FAQ:
What types of meat can be processed with this vacuum tumbler?
This machine is suitable for tumbling chicken, duck, lamb, beef, pork, and fish, making it versatile for various meat processing needs.
How does the vacuum tracking function benefit the marinating process?
The vacuum tracking function allows for precise control of vacuum levels, ensuring optimal marination and flavor infusion while preventing oxidation and contamination.
Is the machine easy to clean and maintain?
Yes, the tumbler features an internal mirror surface treatment and is made from SUS 304 stainless steel, making it easy to clean and maintain for long-term hygiene and performance.